Marmalade is an originality of traditional Portuguese sweets. In the 15th century, it already appeared in the Kitchen Book of the Infanta D. Maria of Portugal and circulated on the route of India and Brazil during the period of the Discoveries. After the celebration of the first mass in Brazil, it was, no more and no less, the first dessert to be consumed. This perfumed and astringent flavoured liqueur is inspired by this traditional recipe and is made with delicious memilelus, the translation of quince into Latin. The name alone makes the mouth water. You should drink it fresh. To your health!